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Spicewalla Dill Weed

Spicewalla Dill Weed

Spicewalla

Regular price $8.00
Sale price $8.00 Regular price
Save $-8.00 Sold out

✓ Bright, grassy herb with subtle licorice notes

✓ Ideal for pickles, potatoes, fish, eggs, and dips

✓ Packed for freshness in Asheville, North Carolina

Spicewalla Dill Weed captures the bright, grassy flavor that has long made dill essential to pickling and Eastern European cooking. Its delicate green fronds offer refreshing herbal notes with a subtle licorice-like finish.

Use it to season cucumbers, potatoes, fish, eggs, yogurt dips, salad dressings, soups, and roasted vegetables. A small amount adds summery freshness to preserved foods and weeknight dishes alike.

Carefully dried and packed by Spicewalla in Asheville, North Carolina, this fragrant herb brings garden-inspired flavor to the pantry year-round.

Dill weed

  • Packaging: 0.5 oz tin
  • Product Type: Dried dill weed
  • Crafted In: Asheville, North Carolina
  • Best For: Pickles, potatoes, fish, eggs, yogurt dips, dressings, and soups
  • Storage: Store in a cool, dry place away from direct sunlight.

Orders are typically processed within 1–3 business days (excluding weekends and holidays). Once your order has been packed and shipped, you will receive a confirmation email with tracking information.

This product is fulfilled by The Local Palate Marketplace's fulfillment partner and ships via USPS or UPS. Expedited shipping options may be available at checkout. Shipping rates are calculated based on your delivery address and the weight of your order.

Please allow 24–48 hours after receiving your tracking email for tracking information to update with the carrier.

If your order contains refrigerated products, cookware or tableware, or items with shorter shelf lives (such as baked goods or chocolates), portions of your order may ship separately to ensure products arrive in the best possible condition.

If you have any questions regarding your order, please contact us here.

Spicewalla Dill Weed captures the bright, grassy flavor that has long made dill essential to pickling and Eastern European cooking. Its delicate green fronds offer refreshing herbal notes with a subtle licorice-like finish.

Use it to season cucumbers, potatoes, fish, eggs, yogurt dips, salad dressings, soups, and roasted vegetables. A small amount adds summery freshness to preserved foods and weeknight dishes alike.

Carefully dried and packed by Spicewalla in Asheville, North Carolina, this fragrant herb brings garden-inspired flavor to the pantry year-round.

Dill weed

  • Packaging: 0.5 oz tin
  • Product Type: Dried dill weed
  • Crafted In: Asheville, North Carolina
  • Best For: Pickles, potatoes, fish, eggs, yogurt dips, dressings, and soups
  • Storage: Store in a cool, dry place away from direct sunlight.

Orders are typically processed within 1–3 business days (excluding weekends and holidays). Once your order has been packed and shipped, you will receive a confirmation email with tracking information.

This product is fulfilled by The Local Palate Marketplace's fulfillment partner and ships via USPS or UPS. Expedited shipping options may be available at checkout. Shipping rates are calculated based on your delivery address and the weight of your order.

Please allow 24–48 hours after receiving your tracking email for tracking information to update with the carrier.

If your order contains refrigerated products, cookware or tableware, or items with shorter shelf lives (such as baked goods or chocolates), portions of your order may ship separately to ensure products arrive in the best possible condition.

If you have any questions regarding your order, please contact us here.