Local Palate Staff Favorites

  • Nathalie Dupree's Favorite Stories and R by Dupree, Nathalie
    Sold out

    Nathalie Dupree's Favorite Stories and Recipes

    $41.00
    $41.00
  • The Southern Foodways Alliance Community Cookbook by Edge, John T.

    The Southern Foodways Alliance Community Cookbook

    $30.00
    $30.00
  • Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Fa by Robinson, Sallie Ann

    Gullah Home Cooking the Daufuskie Way: Smokin' Joe Butter Beans, Ol' 'Fuskie Fried Crab Rice, Sticky-Bush Blackberry Dumpling, and Other Sea Island Fa

    $27.00
    $27.00
  • Lodge Cast Iron Nation: Great American Cooking from Coast to Coast by The Lodge Company
    Sold out

    Lodge Cast Iron Nation: Great American Cooking from Coast to Coast

    $30.00
    $30.00
  • The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook] by Devillier, Justin

    The New Orleans Kitchen: Classic Recipes and Modern Techniques for an Unrivaled Cuisine [A Cookbook]

    $46.00
    $46.00
  • The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread by Fields, Kelly

    The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread

    $41.00
    $41.00
  • The Red Truck Bakery Farmhouse Cookbook: Sweet and Savory Comfort Food from America's Favorite Rural Bakery by Noyes, Brian

    The Red Truck Bakery Farmhouse Cookbook: Sweet and Savory Comfort Food from America's Favorite Rural Bakery

    $33.00
    $33.00