Recipes

Recipe by Helen Russell - @dankfood_ on Instagram Featuring Big Delicious Brand Carolina Sausage Dip and Pickled Pink Foods pickled Smokin' Okra.

Recipe by Helen Russell - @dankfood_on Instagram.  Discover Helen Russell's Smoky Palomino Cocktail recipe featuring Gesus Palomino Candied Jalapeño Cocktail Syrup and Bourbon Barrel Foods Bourbon Smoked Sugar

Recipe by Helen Russell - @dankfood_ on Instagram.  Discover Helen Russell's Smoky Pulled Pork Sliders recipe featuring Carolina Brewery Dry Rub, and Gentry's BBQ Tenne-Sweet BBQ Sauce. 

Recipe by Helen Russell - @dankfood_ on Instagram. Discover Helen Russell's Pollo Caliente Chicken Wing recipe featuring Wisham Jellies Peachy Peach Pepper Jelly and Gentry's BBQ Pollo Caliente Chicken Wing Seasoning. 

Recipe by Helen Russell - @dankfood_ on Instagram. Discover Helen Russell's Hab Mussey Salmon recipe featuring Lillie's of Charleston Hab Mussey Mustard Sauce.

Virginia-based sauce company Clark + Hopkins uses Kerala sauce to lend warming notes of Indian spices to a slow-roasted head of cauliflower.

This peach cobbler recipe uses in-season produce with premium cornmeal from Altman Farm, which produces heirloom varieties of corn in Florence, South Carolina.

Honey garlic roasted carrots are a quick dish that's ready in 30 minutes, and AR's Hot Southern Honey brings heat that cuts through the rich garlic butter.

Developed by Lillie's of Charleston, using Lowcountry Loco Hot Sauce

Made with all-natural peanut butter, fresh garlic, sriracha, and honey, this recipe for grilled Kung Pao chicken with spicy peanut sauce is a Georgia Grinders family favorite.

Made with Bourbon Barrel Aged Madagascar Vanilla Extract, this indulgent Bourbon Whipped Cream will be the star of your spread.